Tuesday, September 4, 2007

Beef Olathiyathu



1. Beef - 1/2 kg ( cut into small pieces)
2. Chilli powder - 2 tablespoon

Pepper powder - 1 teaspoon

Turmeric powder - 1/2 teasponn

Garam masala - 1 teaspoon

Meat Masala - 1 teaspoon

Coriander powder - 2 tablespoon
3. Ginger - 2 big pieces

Garlic - 1 pode

Onion - 1
4. Curry leaves

salt - accordingly

Coconut pieces - 1/2 cup

Vinegar - 1 tablespoon
5. Coconut oil - accordingly

Mustard seeds - 1 teaspoonClean & drain the water from beef pieces. Mix the beef with ingredients number 2,3 & 4. Cook with a little water.Once the beef is cooked take it off from stove. Heat oil in a frying pan. Splutter mustard seeds & add curry leaves. After that add the cooked beef & stir until it becomes dark brown colour.

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